The Taste of Beirut: 175+ Delicious Lebanese Recipes from Classics to Contemporary to Mezzes and More
Author(s): Joumana Accad
Joumana Accad, creator of the blog TasteOfBeirut.com, is a native Lebanese, a trained pastry chef, and professional caterer. In her debut cookbook, the "The Taste of Beirut," she shares her heritage through exquisite food and anecdotes, teaching anyone from newbies to foodies how to master traditional Lebanese cuisine. With over 150 recipes inspired by her "Teta" (grandmother) in their family's kitchen, Accad captures the fabulous flavors of the Middle East and makes them completely accessible to home cooks. Each recipe features step-by-step instructions, Accad's warm teaching style, and breathtaking color photographs that will make mouths water
Product Information
General Fields
- :
- : Health Communications
- : Health Communications
- : 31 July 2014
- : 241mm X 165mm
- : United States
- : 01 August 2014
- : books
Special Fields
- : Joumana Accad
- : Paperback
- : Apr-14
- : 320
- : Full colour photography throughout