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Hugh Johnson's Pocket Wine Book 2015 by Hugh Johnson
19.99 AUD
Category: COOKING
Hugh Johnson's Pocket Wine Book 2015 is the essential reference book for everyone who buys wine - in shops, restaurants, or on the internet. Now in its 38th year of publication, it has no rival as the comprehensive up-to-the minute annual guide. Hugh Johnson provides clear succinct facts and commentary ...Show more
Hugh Johnson's Pocket Wine Book 2023 by Hugh Johnson, Margaret Rand
34.99 AUD
Category: COOKING
The world's best-selling annual wine guide.Hugh Johnson's Pocket Wine Book is the essential reference book for everyone who buys wine - in shops, restaurants, or on the internet. Now in its 46th year of publication, it has no rival as the comprehensive, up-to-the-minute annual guide.This latest edition ...Show more
Luke Nguyen's France by Luke Nguyen; Hugh Johnson (Introduction by)
59.99 AUD
Category: COOKING
Luke Nguyen's France follows acclaimed chef Luke Nguyen as he discovers the flavors, ingredients and dishes of France that have influenced Vietnamese cooking. From the bustling streets of Paris and the historic towns of St Malo and Strasbourg to the coastal cities of Nice and Marseilles, Luke meets the ...Show more
Mathematics - A Complete Introduction by Hugh Neill; Trevor Johnson
29.99 AUD
Category: ATLAS & REFERENCE
MATHS DOESN'T HAVE TO BE DIFFICULT! This step-by-step course, complete with exercises and answers, will take you from beginner or intermediate, to being a confident mathematician, in no time. Inside you'll find simple step-by-step explanations to help you grasp new topics or things that have previously ...Show more
The Australian Wine Encyclopedia by James Halliday; Hugh Johnson (Foreword by)
45.00 AUD
Category: COOKING
Don't know your amontillado from your amoroso? Can't say who declared cabernet sauvignon the only variety to be tolerated in heaven? Can't list the movers and shakers in the Australian wine landscape today? Never fear, James Halliday, Australia's foremost wine writer, has compiled all the answers. The A ...Show more
World Atlas of Wine 8th Edition by Hugh Johnson, Jancis Robinson
85.00 AUD
Category: COOKING
Few wine books can be called classic, but the first edition of The World Atlas of Wine made publishing history when it appeared in 1971. It is recognized by critics as the essential and most authoritative wine reference work available. This eighth edition will bring readers, both old and new, up to date ...Show more
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