Week Light: Super-Fast Meals to Make You Feel Good

Author(s): Donna Hay

COOKING

Australia's bestselling cookbook author and most trusted home cook, Donna Hay, returns with a beautiful new cookbook that you'll want to use every night of the week. 'There are endless arguments out there for bringing more vegetables to your table - your own wellbeing, your budget, our environment, the list goes on. Whatever your personal reason, there's one that I think is universal - FLAVOUR. Gone are the days where a sad salad or soft steamed carrots were our only options. These recipes use vegetables in a whole new way, adding so much life to your weekly routine. Who knew broccoli (in my mind the superfood of all vegetables) could make such a delicious pizza base, flat-bread or tart shell? Often for lunch, or even a snack, I'll bake my super-green falafels in the oven and my studio team love them. As for my boys? Their current weeknight request is my crunchy raw pad thai - so yum. Inside Week Light, you'll find all these ideas and so much more. It's essentially my week in food, in a book - super-quick, family-friendly, fuss-free meals made REAL. Vegetables are at the forefront of nearly every recipe, with a few meat options thrown in, and there are lots of my all-time classics re-worked to include more goodness. This book is about using food to refuel and re-energise, while nurturing ourselves with flavour. Happy cooking!'


Product Information

General Fields

  • : 9781460758113
  • : HarperCollins Publishers Australia
  • : Fourth Estate
  • : 1.102
  • : March 2019
  • : 2.3 Centimeters X 22.3 Centimeters X 26.6 Centimeters
  • : books

Special Fields

  • : Donna Hay
  • : Paperback
  • : 1910
  • : 5 Cooking
  • : 256