61.99 AUD
Category: JOURNALS
| Series: Moleskine Cahier
Consider yourself to be a cooking connoisseur? This recipe journal from Moleskine was made for you. The opening pages include a hot pot of useful foodie facts, from seasonal produce calendars to how to chop different vegetables and the five main sections allow you to capture your favourite recipes from
Consider yourself to be a cooking connoisseur? This recipe journal from Moleskine was made for you. The opening pages include a hot pot of useful foodie facts, from seasonal produce calendars to how to chop different vegetables and the five main sections allow you to capture your favourite recipes from appetisers, first courses, main dishes, side dishes and desserts. From formal evening meals to casual lunches, this journal captures the joy of feeding family and friends and is an archive of the delicious meals you’ve enjoyed making over the years.
Journal
Material: card, paper
Dimensions: 21x13cm
Divided into 5 themed sections:
Appetisers, First Courses, Main Dishes, Side Dishes & Desserts
Take note of ingredients, method, timings, difficulty rating & ideal wine pairing
Add sketches, images and downloaded recipes to give a complete picture of each dish
Includes foodie facts, from seasonal produce calendars to how to chop different vegetables
Comes in a protective box
400 pages of ivory coloured paper
Expandable inner pocket
2 ribbon bookmarks
1 sheet of stickers
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